Step aboard the Mineral Express with other diners including a wealthy passenger transporting a stunning emerald ring. What could go wrong?
Three Course Menu by Jon Bobst Catering: Salad: Mixed green salad with fresh apples tossed in an Apple Vinaigrette, Main: Pan Seared Pork Chop topped with a Balsamic Fig Jam Roasted Vegetables Mashed Yukon Gold Potatoes, and Dessert: Salted Honey Pie topped with caramel shards.
All aboard! Seats only 24 passengers each night.